Baidyanath Amritarishta

Baidyanath Amritarishta are classical Ayurvedic fermented herbal tonics made with herbs like Guduchi (Amrita), Dashmool, Trikatu, Kutki and others. They contain about 5–8 % naturally-generated alcohol that helps carry the active herbal components into the body. Traditionally this arishta is used to support immunity, help manage raised body temperature and chronic fever, improve digestion and appetite, lower inflammation, and promote overall vitality and recovery after infections or prolonged illness. The tonic is typically taken diluted with water after meals as directed by a healthcare professional.