Banarsi Mirch Pickle

Banarsi Mirch Pickles are a spicy and tangy Indian condiment made from Banarasi chilies blended with traditional spices, oil, and sometimes a touch of jaggery or lemon for balanced flavor. Known for their bold heat and rich, aromatic spice, these pickles add a punch to rice, roti, parathas, snacks, and meals, enhancing taste with a fiery kick. They’re a popular choice in many Indian households for adding long‑lasting flavor and zest to everyday dishes.